Paleo Pistachio & Pecan Stuffed Peaches

Posted on

pale pistachio pecan peaches 40

I never thought paleo stuffed peaches would be so satisfying.

These hit the spot whether your on a “lifestyle change” or not.

I’ve been getting lots of stone fruit in my CSA, so I decided to use both nectarines and peaches in this recipe. 

pale pistachio pecan peaches 1

First, I shelled a 1/4 cup of pistachios.

pale pistachio pecan peaches 2

Then, in keeping with the “P” theme, I added some pecans too.

pale pistachio pecan peaches 4

Chop up the nuts.

pale pistachio pecan peaches 5

Place them in a bowl and add 1/4 cup of coconut sugar (or brown sugar if you feel like walking on the wild side), a pinch of cinnamon and freshly grated nutmeg, if possible. Stir until combined.

pale pistachio pecan peaches 8 pale pistachio pecan peaches 12 pale pistachio pecan peaches 15

 Rinse, halve and deseed the fruit.

pale pistachio pecan peaches 16

Place the peaches and/or nectarines in a baking dish and top with the nut mixture.

pale pistachio pecan peaches 18 pale pistachio pecan peaches 22

Spray with baking spray. 

I used the coconut oil kind.

pale pistachio pecan peaches 23

Bake at 350F for about 30 minutes, or until the sugar has caramelized and the fruit is tender.

Sprinkle on some chia seeds for good measure.

pale pistachio pecan peaches 25

Finally, drizzle them with a loving dose of maple syrup.

pale pistachio pecan peaches 30 pale pistachio pecan peaches 31

If you really want to to treat yourself, scoop some ice cream on top.

I used my paleo and vegan coconut vanilla ice cream.

pale pistachio pecan peaches 47 pale pistachio pecan peaches 49

Slurp.

[subscribe2]

[yumprint-recipe id=’95’]


Leave a Reply

Your email address will not be published. Required fields are marked *